Lunch Specials 
Lunch | January 14 - January 17

Chile Relleno Casserole 
chorizo, chicken, poblanos, mozzarella, cilantro, mexican rice, pico, guacamole

Green Chili Chicken Wrap 
chicken, bacon, pimento cheese, mixed greens, green chilis, honey chipotle aioli, served with house-made chips
 

Crawfish Pasta
crawfish, garlic, tomato, parsley, white wine, linguini, grilled bread

Shrimp Tacos
tempura shrimp tacos, sesame mango slaw, yum yum sauce, sesame seeds, flour tortillas, served with a side salad


 

Dinner Specials
Dinner | January 14 - January 18

Appetizers

Winter Grapefruit Salad 

arugula, mixed greens, goat cheese, compressed kiwi, toasted almonds, champagne raisins, grapefruit vinaigrette

Entrées
 

Blackened Swordfish

red pepper polenta, sauteed kale, beurre rosè

Dry Aged Ribeye, 15 oz. 

bone marrow butter, roasted garlic mash, asparagus

Short Rib Ragu

buttery pappardelle, red wine ragu sauce, braised short rib, crispy mushrooms

Desserts

Coco Crème Brulée
pure cocoa, whipped cream, chocolate shaving

Lemon Tiramisu
lemon, chocolate, espresso-soaked ladyfingers, whipped cream, berries

Blueberry Angel Cake
blueberries, raspberry mousse, berry coulis, whipped cream, shaved chocolate

Dundee Cake
almonds, cranberries, orange marmalade, amaretto ice cream, caramel sauce, shaved chocolate

 TEXT 256.883.0860 FOR RESERVATIONS