Lunch and Dinner Specials

   

TUESDAY
Birria Tacos
birria, beef, corn tortilla, cortija, pico, salsa verde, birria au jus

WEDNESDAY
Meatloaf
bacon-wrapped meatloaf, mashed potatoes, haricot verts, tomato jam

THURSDAY
Elote Salad
grilled chicken, mixed greens, feta, charred corn, bacon, tomato, jalapeños, tortilla crisps, crema dressing

FRIDAY
Chicken Club
blackened chicken, tomato, spinach, bacon, cheddar, avocado ranch, side of broccoli cheddar soup 

Dinner | October 29 - November 2

APPETIZERS

Tempura Cailiflower
mixed greens, pickled celery, nashville aioli

Fall Harvest Salad
mixed greens, sweet potatoes, hazlenuts, pickled cranberries, feta, honey and ginger vinaigrette

Entrées

Tri-Tip
espresso and chili tri-tip, truffled mashed potatoes, hericot verts, brandy demi, fried onions

Dijon Chicken
fresh pasta, pepper, onion, asparagus tips, panko, dijon mornay

Dinner | October 31 | HALLOWEEN

APPETIZERS

Gizmo's Goat Cheese
panko, fresh berries, apricot-fig jam

Casper's Crab Cakes
crab, dill remoulade, fried green tomatoes, mixed greens

Tempura Cailiflower
mixed greens, pickled celery, nashville aioli

Fall Harvest Salad
mixed greens, sweet potatoes, hazlenuts, pickled cranberries, feta, honey and ginger vinaigrette

Entrées

Sanderson Sister Snapper
spiced snapper, pumpkin and brussel hash, beurre blanc

Tri-Tip
espresso and chili tri-tip, truffled mashed potatoes, hericot verts, brandy demi, fried onions

Dijon Chicken
fresh pasta, pepper, onion, asparagus tips, panko, dijon mornay

Dessert |  October 29 - November 3

Creme Brulee
pumpkin, caramel

Coconut Cake
toasted coconut, key lime curd, whipped cream, raspberries

Vampire Cheescake
red relvet, chocolate, oreo crust, cream cheese glaze, blackberries, cream

Maple and Pecan Macaroons
maple swiss meringue, maple pecan buttercream, crushed pecans, chocolate ganache, berries, cream

TEXT 256.883.0860 FOR RESERVATIONS